Pik Lai
Meet Pik Lai, the owner of Aberdeen's International Kitchen. Despite his brevity in conversation, his passion for sharing the marvels of Chinese cuisine with Aberdeen locals shines through.
Armed with exceptional business skills, Pik identifies and addresses market voids, evident in his made-to-order approach and cutting-edge robot servers. Pik succinctly states when asked about his drive, "I simply love to cook."
Pik programmed the robot to come to the table Nkem was sitting at
Nkem (NSC Student Worker) and Kendra (NSC Program Coordinator) with the Robot server
His journey is an inspiration for budding entrepreneurs: pursue your passions, seize market opportunities, and boldly venture into the unknown. He perfectly exemplifies how commitment and innovation pave the path to extraordinary success.
